Now Open in the Tulsa Arts District!
Located in The Tulsa Arts District at the intersection of Archer and Main, Sisserou’s Restaurant concept is inspired by the colorful cuisine of the island of Dominica, the Nature Isle of the Caribbean. Although inspired by a specific little known island, our menu includes a broader spectrum stylized on authentic Caribbean cuisine with a touch of European and American influences. Come in and join us for lunch or dinner! (Reservations are not required but are recommended.)
Our Location:
We're located on the northwest corner of Main and Archer in the Tulsa Arts District.
dine in & CURBSIDE
Mon - SAT: 11am-9pm
sun: 11Am-3pm
918.576.6800
Our Weekly Dinner and Drink features are Amazing!
Sign up for our island rewards program!
Be the first to know on upcoming promotions, events and giveaways while earning Isle Miles towards amazing rewards with each visit!
Meet our Owners!
We have a wonderful brother and sister ownership team with Eben and Ilana. This family is committed to bringing the most authentic Caribbean cuisine to Tulsa!
Local Talk:
“I love this place! I travel a lot and have been coming to Tulsa the last 6 months. This place is worth the plane rides, angry flight attendants, & other angry air plane passengers. The jerk chicken - amazing! So delicious and tasty! They have a great selection of beers...And their wine selection is to die for. Give it a try. It’s a gem!”
“Hands down my favorite Oklahoma restaurant. I’ve sent many friends, brought clients. Rock solid, you know it will be great. Everything is prepared fresh, incredible that they can make even Brussel sprouts taste great. A new special every 2 weeks so always something new. Cool vibe in the dining room, great service - you can’t go wrong. If you are in Tulsa, you need to eat here.”
“This place is just amazing! Totally loved the decor- beautiful lamps, the colors, just a very happy place. The service was great. The best part is the food! I went for lunch and ordered the Callaloo Soup and Curry Salad sandwich. They were both amazing! I have plans of going back for dinner and cocktails.”
