cocktail menu
SIGNATURE COCKTAILS
$9
RUM PUNCH
A Dominican local favorite made with rum, lime, simple syrup, tamarind, bitters & nutmeg served over ice.
$9
$11
CARIBBEAN MULE
Bacardi Oakheart Spiced Rum, Tuaca liqueur, fresh squeezed lime, dash of bitters & Jamaican all spice, topped with house made ginger beer.
$11
$11
TRADITIONAL MOJITO
Fresh mint, lime, simple syrup, Bacardi Silver shaken & poured over ice with a splash of soda.
$11
$11
CHOOSE YOUR OWN MO
Fresh fruit muddled with mint, mixed with the corresponding Bacardi rum flavor, then shaken & poured over ice with a splash of soda. STRAWBERRY • PINEAPPLE • MANGO • RASPBERRY
$11
$11
HIBISCUS ROYALE
Sparkling wine & Fruitlab Hibiscus liqueur, mixed with fresh lemon juice & garnished with a candied Hibiscus flower.
$11
$11
PAMPLEMOUSSE
Deep Eddy’s Ruby Red Vodka with Triple Sec & a touch of Malibu coconut rum mixed with fresh squeezed grapefruit juice, lime & a splash of simple syrup. Topped with a bruleéd grapefruit garnish.
$11
$9
TROPICAL SOUR
Jack Daniels Tennessee Fire with our house made passion fruit puree and fresh squeezed sour. Finished with a splash of soda. A tropical take on a classic favorite.
$9
$11
BEE’S KNEES
Hendricks Gin and St. Germain Elederflower liqueur mixed with fresh lemon, honey water, and a touch of our house ginger beer.
$11
$11
SPICED PASSION MARTINI
Passion fruit puree, fresh squeezed lime, Jamaican all-spice & ginger beer mixed with vodka & a touch of Triple Sec.
$11
$12
ADAM & EVE MARTINI
Vodka, sour apple liqueur, pressed apple juice & sorrel, shaken & strained into a martini glass.
$12
$9
DARK & STORMY
House made ginger beer layered with Gosling’s Black Seal Rum.
$9
$12
PAINKILLER
Spiced rum, fresh squeezed orange juice, pineapple juice, coconut cream, & nutmeg.
$12
$10
PINEAPPLE MARGARITA
Represado tequila mixed with triple sec & our house sour with a touch of pineapple. Served up with a salted rim & spritzed with Jamaican jerk bitters. Add Mezcal for a Smoked Pineapple Margarita. 11
$10
$12
FROZEN MANGO BELLINI
House made mango ginger puree, Patron Mango Tequila, & Prosecco Sparkling Wine, all blended together & poured over blood orange liqueur.
$12
$12
FROZEN DAIQUIRI
House made lemon lime sour blended with rum & choice of flavor. STRAWBERRY • PASSION FRUIT • MANGO GINGER • COCONUT • SORREL • TRADITIONAL
$12
$12
FROZEN COLADA
Creamed coconut blended with rum & fresh pineapple. VICED • SPICED • TRADITIONAL
$12
BEER
$6
BLACK APPLE HIBICUS CIDER
$6
$7
BOULEVARD TANK 7
$7
$5
BOULEVARD WHEAT
$5
$5
CARIB
$5
$5
DEAD ARMADILLO TULSA FLAG
$5
$5
FAT TIRE ALE
$5
$5
GUINNESS
$5
$5
HAVANA AFFAIR
$5
$5
KONA BIG WAVE
$5
$12
LINDEMANS RASPBERRY
$12
$12
LINDEMANS CHERRY
$12
$5
MICHELOB ULTRA
$5
$5
RED STRIPE
$5
$5
STELLA ARTOIS
$5
$6
WELLTOWN SANDY JORTS IPA
$6
$6
WELLTOWN SIESTA CERVEZA
$6
$6
XINGU BLACK LAGER
$6
$4
COORS NON-ALCOHOLIC
$4
BY THE GLASS
$8
MARTIN RAY CHARDONNAY
Sonoma Coast, CA ~ A deep layered white with cooked apple, pineapple & banana aromas & flavors. Full-bodied, firm & very tight with lovely brightness and clarity. Stone & mineral undertones.
$8
BY THE BOTTLE
$32
DRYLANDS MARLBOROUGH SAUV BLANC
New Zealand ~ Layers of passion fruit & pink grapefruit with hints of tropical fruit, melon, & fresh herb.
$32
$21
ESTANCIA PINOT GRIGIO
Monterey ~ Crisp, fresh & clean with aromas of lime, lemon zest.
$21
$30
PINE RIDGE VINEYARDS CHENIN BLANC/VIOGNIER
Napa ~ A distinctive blend of the crisp, honey citrus fruit of Chenin Blanc (80%) with the soft floral & juicy peach of Viognier (20%).
$30
$25
DISRUPTION RIESLING
Columbia Valley, Washington ~ Citrus flavors that complement highly spiced food. Notes of lime leaf, ginger, white flowers, & jasmine with a clean finish.
$25
$45
CROSSBARN PAUL HOBBS CHARDONNAY
Sonoma ~ Stone fruit flavors with hints of citrus & honeysuckle. A creamy mid-palate with a long, clean finish & crisp acidity.
$45
$16
VIETTI MOSCATO D’ASTI
Italy ~ A small bottle format that pours two perfect glasses. Aromas of peaches, rose petals & ginger. Delicately sweet & sparkling with modest acidity & a finish of fresh apricots.
$16
BY THE GLASS
$9
MARTIN RAY CABERNET
Sonoma Coast, CA ~ Ripe cassis, exotic spice and blackberry fruit, softened with nuances of vanilla oak.
$9
BY THE BOTTLE
$26
GERARD BERTRAND PINOT NOIR
France ~ Accents of sweet orange oil with rich cherry & red plum aromas. Mouthfeel is light but lively, with a subtle coffee finish.
$26
$25
ANCIANO GRAN RESERVA TEMPRANILLO 10 YEAR
Spain ~ Black cherry, spicy notes of leather, tobacco, & vanilla oak. Medium to full bodied with smooth, mellow tannins on the finish.
$25
$48
COPAIN SYRAH
Mendocino County, California ~ Medium tannins & bright acidity with notes of red raspberry, boysenberry & plum blossom.
$48
$27
GROWERS GUILD MERLOT
Columbia Valley ~ Big plush textures with plenty of fruit flavors and a long silky finish.
$27
$35
E ORIN SWIFT SPANISH BLEND
Spain ~ Silky mouthfeel with dark plum, black raspberry, & hint of French vanilla. Subtle tart black cherry & lengthy structural finish.
$35
$60
ABSTRACT ORIN SWIFT RED BLEND
California ~ Aromatic notes of Luxardo cherries, ripe black plums, raspberries, & hints of coffee, mocha & caramel. The entry is expansive with dark briar fruits, cola & cocoa with soft & dusty tannins. Hint of wild cherry finish & a lingering of sweet oak.
$60
$65
BLACKBIRD ARISE BLEND
Napa ~ Licorice, black cherry, nutty fig, cocoa powder, and tobacco flavors with a richly layered mid-palate complimented by smooth tannins, good density, & a long finish.
$65
$20
BODINI MALBEC
Argentina ~ Notes of plums & blackberries balanced by some spice. It is ripe in the mouth with soft, round tannins & a long finish.
$20
$32
REQUIEM CABERNET SAUVIGNON
Columbia Valley ~ Densely layered with blackberry & black currant fruit with vibrant acidity for a lively feel on the palate.
$32
$78
CROSSBARN PAUL HOBBS CABERNET SAUVIGNON
Napa ~ Aromas of blackberry, red currant, cacao & cigar box with crushed wild berry, allspice, & sweet tobacco. Layers of red & black cherry emerge beside marked minerality, framed by fine grain tannins evolving throughout a long, energetic finish.
$78
$75
MERRYVALE CABERNET SAUVIGNON
Napa ~ Full body, round & silky tannins & a fresh finish. Aromas of blackberry, cassis, vanilla & cedar. Notes of boysenberry, plum, blueberry, camphor, smoke, coffee, cedar, & Asian spices.
$75
$70
CHATEAU FONBADET PAUILLAC
France ~ Château Fonbadet is a jewel of an estate located in Pauillac. Tucked away among famous 1st & 2nd growth estates, it is one of few non-classified Pauillacs left. Sweet red cherry, plum, crushed flowers & mint are present in this silky, plush mid-weight.
$70
BUBBLES
$6
/
$14
RUFFINO PROSECCO SPARKLING WINE
Italy ~ Crisp & delicate with fine bubbles on the palate. Flavors of apple, peach & a pleasant finish. Lingering fruit & floral notes.
$6
/
$14
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/
$40
VEGA BARCELONA BRUT CAVA
Spain ~ Fine persistent bubbles with a nose that is fruity. A clear hint of apples & plenty of sweet fruit & balanced acidity.
-
/
$40
-
/
$90
VEUVE CLIQUOT BRUT CHAMPAGNE
France - Tastes of vanilla, apple, peach, & pecan with light cream. Has a medium body that is well balanced.
-
/
$90
RUM TASTER
$15
CHOICE OF ANY 2 RUMS
(except by the ounce rums) WITH CHOICE OF SORREL OR GINGER BEER CLEANSER
$15
FLAVORED
$7
BACARDI LIMON
$7
$7
BACARDI PINEAPPLE
$7
$7
BACARDI MANGO
$7
$7
BACARDI RASPBERRY
$7
$7
BACARDI STRAWBERRY
$7
$7
MALIBU COCONUT
$7
$8
PLANTATION PINEAPPLE
$8
$7
RUM HAVEN COCONUT
$7
BARBADOS
$7
MOUNT GAY ECLIPSE
$7
$9
MOUNT GAY BLACK
$9
$10
PLANTATION 20TH ANNIV
$10
BARBADOS, JAMAICA, GUYANA
$7
BLACK TOT
$7
BERMUDA
$11
GOSLINGS OLD RUM
$11
BRAZIL
$8
NOVO FOGO CALIBRI
$8
COSTA RICA
$8
RON CENTENARIO 12 YR
$8
COLOMBIA
$10
LA HECHICERA SOLERA 21 YR
$10
$10
DICTADOR 20 YR
$10
$10
PARCE 12 YR
$10
DOMINICAN REPUBLIC
$8
BACOO 12 YEAR
$8
$9
BRUGAL 1888
$9
$9
KIRK AND SWEENEY GRAN RESERVA
$9
$8
RON MATUSALEM
$8
GUATEMALA
$10
RON ZACAPA SOLERA 23 YR
$10
$12
RON ZACAPA XO SOLERA 26 YR
$12
GUYANA
$8
ELDORADO 12 YR
$8
$8
HAMILTON DEMERARA 151
$8
$7
HAMILTON DEMERARA 86
$7
JAMAICA
$7
APPLETONS SIGNATURE BLEND VX
$7
$7
CAPTAIN MORGAN SPICED RUM
$7
$7
DOCTOR BIRD
$7
$7
GOSLINGS BLACK SEAL RUM
$7
$7
MYERS DARK RUM
$7
MARTINIQUE
$9
CLEMENT RHUM VSOP
$9
MEXICO
$10
MOCAMBO 20 YR ART EDITION
$10
$9
PARANUBES
$9
PANAMA
$9
RON ABUELO 12 YR
$9
$10
PANAMA PACIFIC 23 YR
$10
$12
DON PANCHO 18 YR
$12
$10
ZAFRA 21 YR
$10
PUERTO RICO
$7
BACARDI SILVER
$7
$7
BACARDI OAKHEART SPICED
$7
SPAIN
$8
DOS MADERAS 5&5 PX
$8
ST. LUCIA
$9
HAMILTON 2006
$9
TRINIDAD
$7
KRAKEN BLACK SPICED
$7
$8
ZAYA 16 YR
$8
VENEZUELA
$8
PAMPERO ANIVERSARIO
$8
$9
RON DIPLOMATICO RESERVA EXCLUSIVA
$9
$9
SANTA TERESA 1796 SOLERA 25 YR
$9
BY THE OUNCE
$15
APPLETON’S 21 YR Jamaica
$15
$16
BLACK ADDER MONEYMUSK Jamaica
$16
$18
BLACK ADDER DIAMOND Guyana
$18
$17
CENTENARIO 30 YR Costa Rica
$17
$22
RON DIPLOMATICO AMBASSADOR Venezuela
$22
PORT & DIGESTIF
$9
FLADGATE 10 YEAR TAWNEY
$9
$9
AMARO
$9
$8
SAMBUCA
$8
DESSERT COCKTAILS
$11
CHOCOLATE BANANA MARTINI
Godiva chocolate liqueur, Banana liqueur, Absolut Vanilla, Baileys & Cream garnished with chocolate shavings.
$11
$11
PEANUT PUNCH
Crushed peanuts mixed with 99 banana, Godiva White Chocolate liqueur, and Rum Chata. Served over whipping cream with a dusting of cinnamon. A Dominica favorite!
$11
$11
ESPRESSO MARTINI
One shot of Lavazza Italian roast espresso mixed with Bacoo 12 Year rum and a touch of our house raw simple. Served over Bailey’s Almonde with a dusting of all spice and three espresso beans.
$11
$12
KEY LIME ALEXANDER
Blue Chair Bay lime rum cream blended with honey graham crackers, white chocolate godiva, and vanilla bean ice cream.
$12
$10
MOJITO-CCINO
Fresh muddled mint & raw simple mixed with warmed Blue Chair Bay lime rum cream all strained into our house cappuccino.
$10
CAPPUCCINO 5/LATTE 5/AMERICANO 4/ESPRESSO 3.50
Double Add 2 • Extra Foam Add 1
CORDIAL ADD ON 5
BLUE CHAIR BAY LIME RUM CREAM • BANANA RUM CREAM • COCONUT SPICED RUM CREAM • BAILEY’S • BAILEY’S SALTED CARAMEL BAILEY’S ALMONDE • KAHLUA • FRANGELICO • GODIVA WHITE CHOCOLATE • GODIVA CHOCOLATE • BUTTERSCOTCH • PEPPERMINT • RUM CHATA